My Country Fried Steak!

I was looking forward to trying my Thrift shop Grinder for Bread Crumbs.

Using my frozen English Muffin loaf cubes.The grinder worked very well…

Bread Crumbs,Egg,AP Flour,Sea Salt,Black Pepper and some leftover Roast.

First,roll the meat in the Flour and then…

Dip it in the Egg…

Roll the Egg coated steak in the Crumb,Salt,Black Pepper Mixture…

Take a lovely Photo while, heating the Canola Oil in your favorite Cast Iron Skillet.

When the Oil is Hot, gently drop the Breaded Steak into the Skillet.Cook them long enough to brown them nicely and flip them.Cook until crispy brown.

I served mine with My Home Made Biscuits and Jam,some sauteed Mushrooms and oven baked French Fries.Quite DELICIOUS!

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